Blog
串打ち三年、焼き一生
2022.03.07Chicken Spare Ribs 🐔 Teba Skewers
2022.03.04Introducing yakitori with furisode, a rare part of the chicken ✨.
2022.03.02手作りプリン🍮
2022.02.28Artisanal ✨Mune Skewers
2022.02.25Introduction of Minami Aoyama Toriyako's yakitori menu!
2022.02.24表参道の焼鳥屋「南青山とりや幸」が本気で選んだ旬の厳選野菜五種盛り合わ...
2022.02.21平素より格別のお引き立てを賜り誠にありがとうございます。
2022.02.20表参道焼き鳥屋の激ウマ白湯ラーメン!!
2022.02.20立春朝絞りの生原酒「月の井」入荷しました!!
2022.02.14南青山とりや幸の絶品メニューのご紹介!
2022.02.10”焼き鳥×ワイン”のペアリング
2022.01.27
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Store Information
![【公式】南青山 とりや幸](https://gourmet.cmosite.com/wp-content/uploads/sites/277/2020/02/P2060590-1024x768.jpg)
Official] Minami Aoyama Tori-ya Kou
- address (e.g. of house)
- 〒107-0062
Sumitomo Minami-Aoyama Building B1F, 5-11-5 Minami-Aoyama, Minato-ku, Tokyo - Access
- 3 minutes walk from Omotesando Station Exit B1
- Phone number
- 050-5385-3660
- Business Hours
- 17:00-22:00
Food 21:00 (L.O.)
DRINK 21:30 (L.O.) - regular closing day
- Sundays, Holidays